Hudson Valley Catering by Black Eyed Suzie's Saugerties NY

DROP OFF CATERING

AVAILABLE FOR PICK UP OR DOORSTEP DELIVERY WED - SAT

ONE WEEK ADVANCE NOTICE IS PREFERRED
BUT WE CAN SOMETIMES ACCOMMODATE SHORTER NOTICE

If you have questions, dietary restrictions or need assistance creating a menu,
please submit this form with as much info as you can using this form and we'll be in touch.

DROP OFF CATERING FAQs

HORS D'OEUVRES PLATTERS

Hudson Valley Cheese on Wood Platter | Seasonal Preserves, Roasted Nuts, Olives, House-Made Fruit-Nut Crackers & Crostini *

Sm (serves 10-15) $60 Lg (serves 25-30) $120 Add Gluten Free Fruit-Nut Crackers, 1 bag (2 doz) $7

Black Eyed Suzie's catering service in the HUdson Valley. This phot shows a sample of our tasty crudités with house made dips.

Colorful Crudités with House-Made Dips on Wood Platter | Avocado Ranch, Horseradish-Dill, Turmeric-Tahini *

Sm (serves 10-15) $60 Lg (serves 25-30) $120 Add Extra Dip $6 per 8oz container

Upstate NY caterers, Black Eyed Suzie's selection Charcuterie Platter, Cornichons

Charcuterie Platter w Pickled Vegetables on Wood Platter *

Sm (serves 15-20) $60 Lg (serves 30-40) $120

Peppercorn-Crusted Beef Tenderloin Platter with Arugula, Horseradish Sauce & Sliced Baguette on Wood Platter *

$75 (serves 12)

Fig & Blue Cheese Sables w Rosemary on Wood Platter *

Sm (2 doz) $40 Lg (4 doz) $80

Jumbo Shrimp Cocktail on Wood Platter *

Sm (2 dozen) $60 Lg (4 dozen) $120

Photo of New York upstate caterer, Black Eyed Suzie's, mediterranean mezze platter, hummus, labneh, muhammura.

Zatar Flatbreads w Lemony Hummus, Labneh w Harissa & Muhammura on Wood Platter (serves 12-15) *

$50

Olive Oil & Herb Crostini on Wood Platter (serves 12-15) *

w Goat Cheese, Pesto & Fig Preserves $50 Vegan Cashew Cheese, Tapenade, Fig Preserves $50

Upstate New York catering service, Black Eyed Suzie's chicken liver pâté platter, crostini, dijon mustard, cornichons

Chicken Liver Pâté wCrostini, Pickled Vegetables & Dijon Mustard on Wood Platter *

$25 (serves 8-12) Substitute House-Made Fruit & Nut Crackers +$3 Subsitute House-Made Gluten Free Crackers +$3

French Lentil-Mushroom Páté with Caramelized Onion Jam & House-Made Fruit-Nut Crackers on Wood Platter (vegetarian) *

$25 (serves 8-12) Substitute Gluten Free Crackers Substitute Crostini (vegan)

Hudson Valley caterer Black Eyed Suzie's deviled eggs with fresh herbs and aleppo salt.

Deviled Eggs | Pastured Eggs w Flowers, Herbs & Aleppo Salt on Wood Platter *

Sm (16pc) $30 Lg (3 doz) $60

Upstate NY Hudson Valley caterer, Black Eyed Suzie's mushroom flatbread with ricotta, fresh oregano and sea salt.

Mushroom Flatbread w Ricotta, Fresh Oregano & Garlic *

2 pc $40 4 pc $80 ea Wood Platter upgrade $5 ea

Young Coconut & Avocado Ceviche (vegan)

Lunchbox Peppers w Lemony Feta (vegan feta option available)

Upstate New York caterer, Black Eyed Suzie's, shrimp summer rolls.

Chile-Lime Steak Lettuce Wraps w Cilantro & Mint

SNACKS

CASUAL MEALS
hot and ready-to-serve
or with reheating instructions

Cold Poached Side of Salmon on a Bed of Arugula with Cucumber, Dill, Capers & Horseradish Sauce on Wood Platter *

$125 (serves 10-12)

Niçoise Salad | Grilled Tuna, Haricots Verts, Fingerling Potato, Olives, 8 Minute Egg, Tomato & Citronette on Wood Platter *

$125 (serves 10-12)

Mushroom Lasagna with Sautéed Greens & Thyme Bechamel *

1/2 pan (serves 9-12) $70 Full pan (serves 18-24) $140

Vegetable Lasagna with Ricotta & Pesto *

1/2 pan (serves 9-12) $70 Full pan (serves 18-24) $140

Red Wine-Braised Beef Stew with Root Vegetables (Fall & Winter) *

1/2 pan (serves 9-12) $70

Chickpea & Vegetable Stew w Coconut, Turmeric & Ginger (vegan) *

1/2 pan (serves 9-12) $60

Quiche | 12" (serves 8-10) $32 *

Asparagus & Brie Broccoli & Cheddar Mushroom & Goat Cheese

Quiche | 12" (serves 8-10) $34 *

Bacon, Cheddar & Scallion Smoked Salmon, Cream Cheese & Dill Chorizo, Roasted Red Peppers & Parmesan

HEARTY SALADS
in ready-to-serve bowl

Fingerling Potato Salad | Olive Oil, Lemon, Fresh Herbs *

Small bowl (serves 10-20) $50 Medium bowl (serves 20-40) $95

Tabbouleh | Cous Cous, Tomato, Cucumber, Parsley, MInt *

Small bowl (serves 10-20) $50 Med bowl (serves 20-40) $95

Kale Slaw | Cabbage, Carrot, Baby Kale, Celery Seed *

Quart (serves 8-16) $20 Small bowl (serves 20-40) $50 Med bowl (serves 40-80) $95

Sesame Noodles | Baby Kale, Carrot, Scallion *

Small bowl (serves 10-20) $50 Med bowl (serves 20-40) $95

LEAFY GREEN SALADS
in ready-to-serve bowl

SANDWICHES

Whole Loaf Picnic Sandwiches | (6-8 wedges) *

Roasted Vegetables w Pesto, Arugula $36 Caprese | Fresh Mozzarella, Tomato, Basil, Vinaigrette $36 Grilled Chicken w Roasted Peppers, Arugula, Tapenade $36 Muffaletta | Italian Meats, Cheese, Olive Salad $45

Petite Sandwiches provided by Hudson Valley NY catering service, Black Eyed Suzie's.

Petite Sandwiches on Wood Platter | priced per dozen *

Roasted Vegetables w Pesto, Arugula $65 Caprese | Fresh Mozzarella, Tomato, Basil, Vinaigrette $65 Grilled Chicken w Roasted Peppers, Arugula, Tapenade $65 Muffaletta | Italian Meats, Cheese, Olive Salad $75

SWEETS

Black Eyed Suzie's upstate New York catering service provides this mini chocolate mocha mousse as part of their sweet offerings.

Lemon Olive Oil Cake w Blueberries *

9" (8-12 slices) $28

Mini Panna Cotta w Berries on Wood Platter *

Small (16pc) $36 Large (35pc) $80

Chocolate & Coconut Macaroon Tart (GF) *

9" (12 slices) $40

Black Eye's Suzie's upstate NY catering provides S'mores kits

S'mores Kit w House-Made Marshmallows, Graham Crackers, Hershey's Milk Chocolate & Campfire Sticks on Wood Platter *

$20 (8pc) $48 (24 pc)

Seasonal Fruit Pie *

9" (8-12 slices) $32

Cookie & Brownie Platter provided by Black Eyed Suzie's catering, upstate New York.

Assorted Cookies & Brownies on Wood Platter *

Small platter | 2 doz $35 Large platter | 4 doz $70 Gluten Free Cookie platter | 2 doz $35 Vegan Cookie Platter | 2 doz $35

SERVEWARE

* Indicates required field

Name *

First

Last

Email *

Phone number *

Pick up or Delivery *

Pick up at Black-Eyed Suzie's Delivery within 10 miles $50 Delivery 10-20 miles $75 Delivery 20-30 miles $100 ($500 minimum order)

Delivery address *

Line 1

Line 2

City

State

Zip Code

Country

Number of guests *

Type of event *

How did you hear about us? *

Comments *

We'll be in touch when we receive your order to answer questions,
confirm details and arrange for your deposit.
Please review our catering policies below.

Day for your order *

Date for your order *

Preferred time of food arrival or pick up *

I would like my food *

hot and ready-to-serve with reheating instructions for serving later

Please suggest quantities based on my number of guests *

Yes, please! No, thank you, just what we've selected.

SUBMIT ORDER

CATERING POLICIES

DROP OFF CATERING FAQs

Deposit, Payment & Cancellation Policy
A credit card number is required for deposit. Your order is confirmed when your deposit is received.
Full payment is due 7 days prior to the order.
Orders cancelled with 21 days or more notice: $50 administration fee.
Orders cancelled with 20 days or less notice will be charged 10% of the order.
Orders cancelled or reduced with 10 days or less notice will be charged 30% of the order.
Orders cancelled or reduced with 3 days or less notice will be charged 50% of the order.
Orders cancelled or reduced with less than 24 hours notice will be charged 100% of the order.
We accept Cash, Check, Visa, MasterCard, Discover & American Express.

For orders $1000 and over:
Same as above plus 30% deposit by cash or check plus a credit card number is required to confirm your order and secure your date.

TESTIMONIALS

"Etsy has been working with Black Eyed Suzie’s since 2013. The service has always been outstanding and we can’t say enough great things about the food. Black Eyed Suzie’s provides lunch once a week for the entire office of 125 people and has catered our special events as well. Cheryl has gone above and beyond to bring us special meals and is always coming up with new dishes and treats that we enjoy. We plan on working with Cheryl for a long time, she is by far our favorite chef!"
Elizabeth Klimchok
Etsy, Hudson

"Cheryl created over 250 lunches for the Woodstock Land Conservancy's local food event featuring farmer Joel Salatin. She accommodated many dietary restrictions and sourced all the ingredients from area farms, lending additional relevance to our event and meaning to every bite! The food got rave reviews from attendees. Cheryl's philosophy and relationships with regional farmers makes it easy to have locally sourced food at any event."
Kevin Smith, Chairman
Woodstock Land Conservancy

"We loved all of the food you supplied and thought the deliveries were totally seamless. I still get compliments about how good the food was."
Jenna Harris | 100 person drop-off catering wedding at
Letterbox Farm, Hudson, NY

"Cheryl is a pro. Whether it's a cocktail party or a large event, everything is beautifully presented and utterly delectable. I highly recommend her for all your festivities."
Henry T Ford, President
Byrdcliffe, Woodstock

"We could not have been happier with the food that Cheryl & the Black Eyed Suzie's team catered for our wedding of 100+. Everything was melt in your mouth delicious and made with all local & seasonal ingredients. We heard compliment after compliment from our guests as to how the food was the best catering they had ever had. Everything tasted super fresh and the flavors & presentation were spectacular. We will definitely use Cheryl for any future catering needs we have and I would recommend her to anyone!"
Kallie Robertson & Michael Grady Robertson
Sawkill Farm, Red Hook

Black Eyed Suzie's is my “go to” catering company. The delivery option is my life saver! I can be getting myself and my home ready for an event, with the ease of knowing the food will be delivered on time. For my buffet style parties, I always opt for food plated on the wood trays. I get to enjoy my events so much more because of Black Eyed Suzie's! I feel taken care of and loved. Oh, and the food is amazing, fresh, and delicious!”
Christina Brady
Fiber Flame, Woodstock

"Black-Eyed Suzie's was the BEST!! Our guests said that our wedding food was the very best they had ever had. They were also amazed with how beautiful the presentation was. We loved the rustic bar set up, which matched our Hudson River/barn wedding perfectly! Cheryl and Susan were so kind to work with while we were planning. They are an amazing team! We had a buffet and our guests going up for food was so seamless and incredible! Everyone got to the buffet table quickly and all got to eat at about the same time! My husband and I can't wait to eat more of their food at some point in our future! It truly was a wonderful catering experience for us! If you are lucky enough to book with them, you'll be so happy that you did! They really were above and beyond anything we could have imaged."
Jes and Ryan Cerutti, Brooklyn

"Thank you for feeding our wedding guests so beautifully. Every touch was wonderful, especially the pilaf. You won over my Armenian family, my Persian best friend and my grandmother would have been proud. Thank you for giving me one of my favorite dishes from childhood. It meant the world. Your staff was wonderful, discreet and really kind. My deepest appreciation."
Robin McLean, Woodstock

"Cheryl catered my husband Leighton’s surprise birthday party and it was SPECTACULAR! As farm-to-table foodies, we wanted local and organic and no one knows or does this better than Cheryl. The menu was exquisite from the signature cocktail and locally grown, hand-crafted appetizers to the specially ordered grass-fed, farm-raised beef. It has certainly set the bar and has become the party we are still talking about."
Joyce Beymer Allenby, Rhinebeck

"Cheryl has catered many parties for me, both professional gatherings & VIP social situations. She is wonderful and the presentation & taste of her preparations are beyond compare!"
Laurie Ylvisaker, Woodstock

"I just wanted to tell you that EVERYONE has been raving about the food all weekend!! Thank you so much for helping to make this a special weekend!"
Dani Golden, New York

"Cheryl is really quite a marvel. With an incredibly up-beat demeanor, she easily creates a culinary experience rich with innovation and tailored to your needs. She moves seamlessly from classic comfort style food to more elegant presentations and is able to accommodate a variety of dietary restrictions such as vegan or gluten free. Her effervescent personality is an asset to any party, and her knowledge of wine and food is really astonishing. I recommend her most highly."
Nina Schultz Terner, Woodstock

References available upon request.