FOOD SHOP
14 HURLEY AVE, KINGSTON, NY
BUSINESS HOURS:
TUE-THU 11-6
FRI 11-7
SAT 11-5
CLOSED SUN & MON
WE ARE WALK IN ONLY
NO PHONE ORDERS
TODAY'S MENU
DRINKS
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ORANGE BLOSSOM LEMONADE 5
ROSEMARY ICED TEA 4 SUZIE PALMER 5 orange blossom lemonade + rosemary iced tea HEAVY FEATHER COFFEE 3.50 | 4.75 RED TAIL BLEND | HOT OR ICED ronnybrook farm creamline milk, almond milk, oat milk raw sugar, brown sugar syrup, stevia, honey HOT ELDERBERRY-GINGER ELIXIR 7 |
HOT APPLE CIDER 4 | 5
cinnmamon, nutmeg & clove RICH HOT CHOCOLATE 6 w toasted house-made marshmallow made w ronnybrook farm creamline milk sub almond milk or oat milk +1 HOT TEA 3 | 3.50 english breakfast, earl grey, moroccan mint jasmine pearl, nettle-ginger, hibiscus, chamomile MUD\WTR 5 mushrooms, adaptogens, cacao, spices |
PLUS LOTS MORE IN THE COOLER
poppi prebiotic soda, culture pop probiotic soda, vybes adaptogenic and cbd tonics, pilot kombucha,
something & nothing seltzer, aura bora sparkling water, mountain valley spring water, saratoga spring water, coconut water,
kimono sparkling yuzu juice, samascott orchards sparkling apple cider, red jacket orchard fuji apple juice,
ronnybrook farm egg nog, monsieur singh mango lassi, rise london fog tea w oat milk, galvanina pomegranate soda,
boylan's shirley temple, coca cola, harney & son's cbd shots, immuneschein elixirs, hella bitters & soda
house-made margarita mix, fever-tree sodas & tonics, figlia apertivo, ghia apértif, avec mixers, töst refresher
BAKERY & SWEETSCRANBERRY-ORANGE JOHNNYCAKE 4 wild hive farm corn flour (gf/v) BANANA BREAD 4 w chocolate-date-tahini swirl (v) APPLE-CARAMEL HAND PIE (v) 7 SALTED TOFFEE-BROWN BUTTER CHOCOLATE CHIP COOKIES (v) 2.50 MOLASSES-GINGER COOKIES (v) 2 CHOCOLATE CRINKLES (v) 2.50 EGG NOG SNICKERDOODLES (v) 2 ALMOND THUMBPRINT COOKIES 2.50 w apricot preserves (df/vg) PISTACHIO COOKIES (df/gf/v) 3 CHOCOLATE PUDDING 7 whipped cream (gf/v) BANANA PUDDING 7 w whipped cream & coconut (gf/v) PANNA COTTA 7 amarena cherry syrup (gf) PANTRYOLIVE OIL & HERB CROSTINI (df/vg) 4 bag SEEDED CRISPBREAD (df/gf/vg) 4 bag FRUIT-NUT CRACKERS (v) 7 bag GLUTEN FREE FRUIT-NUT CRACKERS (gf/v) 7 bag HOT CHOCOLATE MIX (df/gf/v) 10 bag HOUSE-MADE MAPLE MARSHMALLOWS (gf) 8 bag |
HOT STUFFCHICKEN SOUP 6 | 9 w rice, carrots & dill (df/gf) BUTTERNUT SQUASH SOUP 6 | 9 w coconut (df/gf/vg) RED LENTIL DAL 6 | 9 w mustard seed & fresh curry leaf (df/gf/vg) TURKEY & BLACK BEAN CHILI 7 | 10 (df/gf) choice of cheddar or sour cream SPICY BEEF BROTH BOWL rice noodles, scallions, chiles, cilantro, thai basil + hot bone broth (df/gf) GRASS-FED BONE BROTH 6 | 9 ginger, cinnamon, star anise (df/gf) SANDWICHESfrom 11am until sold out
MUFFALETTA WEDGE 12 cured meats, fresh mozzarella & olive salad on house-made sesame bread MEXICAN CHICKEN TORTA 14 refried black beans, oaxaca cheese, avocado, pickled jalapeño on a roll PEPPERCORN-CRUSTED ROAST BEEF 14 cheddar, horseradish mayo, caramelized onion jam & baby lettuces on grilled peasant bread FOCACCIA W DELICATA SQUASH 9 w ricotta, crispy sage, chiles, honey (v) LEMONY HUMMUS 9 pickled vegetables, harissa & arugula on house-made zatar flatbread (df/vg) |
GRAB & GO SALADS, BOWLS & SNACKS
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LEMON-BASIL CHICKEN SALAD 12 on a bed of little gem lettuce & arugula w smoked almonds (df/gf) VIETNAMESE CHICKEN SALAD 12 cabbage, carrots, peanuts, crispy shallots, chiles, cilantro, mint, lime (df/gf) AHI TUNA POKE BOWL 18 sushi rice, edamame, avocado, vegetables, scallion, sesame seeds, sriracha mayo, sesame soy sauce (df) GADO GADO w 8 MINUTE EGG 16 rice noodles, julienne vegetables, avocado, tomato, cucumber, peanuts, crispy shallots, chiles, lime, spicy peanut sauce (df/gf) BABY KALE & AVOCADO SALAD 12 brown rice, carrots, radish, sesame seeds, sesame-ginger dressing (df/vg) |
MEDITERRANEAN TUNA SALAD 12 w 8 minute egg, roasted red peppers, olives, olive oil & lemon (df/gf) DEVILED EGGS 6 pastured eggs, fresh herbs (df/gf) VEGETABLE DUMPLINGS 9 w wasabi-ginger soy sauce (df/vg) SESAME NOODLES 6 | 12 baby kale, carrots, scallions, sesame (df/vg) MARINATED BEETS 6 red onion & dill (df/gf/vg) CHICKEN LIVER PATÉ 10 cognac & thyme (gf) FRENCH LENTIL & MUSHROOM PATÉ 10 caramelized onion jam (df/gf/vg) |
MAIN DISHES
BUTTERMILK FRIED CHICKEN 6 per pc
wild hive farm corn flour crust, rosemary, flaky salt (gf) if you are interested in large quantities, please pre-order via our family style take away or catering menus TURKEY POT PIE 12 w flaky herb crust POZOLE VERDE w CHICKEN 7 w chayote, hominy, tomatillo (df/gf) CHICKEN SKEWERS 6 pc sesame-ginger w carrot & scallion (df) RED WINE-BRAISED BEEF STEW 7 w hearty root vegetables (df/gf) STEELHEAD TROUT SKEWERS 8 pc w tarragon sauce (df/gf) NEW ENGLAND COD CAKES 6 pc w horseradish-dill sauce AUTUMN LASAGNA 12 w butternut squash, greens, sage bechamel (v) MUSHROOM-LEEK RAGU 12 w sfoglini trumpet pasta (v) GRILLED TOFU 6 w turmeric-tahini sauce (df/gf/vg) QUICHE w FLAKY, ALL-BUTTER CRUST 9 w kale, roasted peppers & parmesan (v) MAC & CHEESE 12 w adirondack cheddar (v) |
SIDE DISHES
HONEYNUT SQUASH 6
maple-butter, pumpkin seeds & sage (gf/v) ROASTED BRUSSELS SPROUTS 6 w olive oil, sea salt (df/gf/vg) ROASTED PARSNIP FRIES 6 w rosemary aioli (df/gf/v) SAUTÉED GREENS 6 w olive oil & garlic (df/gf/vg) GRILLED PARMESAN POLENTA 5 wild hive farm (gf/v) FARRO SALAD 6 w roasted squash, dried cranberries, pumpkin seeds, arugula (df/vg) SWEET POTATO WEDGES 5 w aleppo pepper (df/gf/vg) ROASTED RED POTATOES 5 w thyme & sea salt (df/gf/vg) FLUFFY MASHED POTATOES 5 chives (gf/v) GREEN RICE 5 w charred scallions & cilantro (df/gf/vg) ARUGULA & FRISÉE SALAD 6 w roasted squash, goat cheese, pumpkin seeds & cranberry vinaigrette (gf/v) KALE SLAW 5 cabbage, baby kale, celery seed (df/gf) |
PLUS LOTS OF GRAB & GO ITEMS IN THE SHOP
local cheese, charcuterie, specialty groceries, cocktail mixers
and always some surprises...come see us!
df = dairy free | gf = gluten free | v = vegetarian | vg = vegan