FOOD SHOP
14 HURLEY AVE, KINGSTON, NY
NEW HOURS:
MON-FRI 11-6
SAT 11-3
CLOSED SUN
WE ARE WALK IN ONLY
NO PHONE ORDERS
TODAY'S MENU
DRINKS
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ORANGE BLOSSOM LEMONADE 5
ROSEMARY ICED TEA 4 HIBISCUS REFRESHER 5 w black cherry, lime & mint sugar & caffeine free SUZIE PALMER 5 orange blossom lemonade + rosemary iced tea JUAN PALMER 6 orange blossom lemonade + hibiscus refresher |
HEAVY FEATHER COFFEE 3.50
RED TAIL BLEND | HOT OR ICED ronnybrook farm creamline milk, almond milk, oat milk raw sugar, brown sugar syrup, stevia, honey MUD\WTR 5 mushrooms, adaptogens, cacao, spices HOT TEA 3 english breakfast, earl grey, moroccan mint jasmine pearl, nettle-ginger, hibiscus, chamomile HOT TURMERIC ELIXIR 7 w fresh ginger (df/gf/v) |
PLUS LOTS MORE IN THE COOLER
poppi prebiotic soda, culture pop probiotic soda, vybes adaptogenic tonics, pilot kombucha, de la calle tepache,
something & nothing seltzer, aura bora sparkling water, mountain valley spring water, saratoga spring water,
coconut water, kimono sparkling yuzu juice, red jacket orchards fuji apple juice, monsieur singh mango lassi,
galvanina orange soda, boylan's shirley temple, coca cola, harney & son's cbd shots, immuneschein elixirs,
house-made margarita mix, fever tree sodas & tonics, avec mixers, figlia apertivo, ghia apértif and sodas,
seedlip non-alcoholic spirit, parch prickly pear paloma, noughty non-alcoholic sparkling rosé, töst refresher
BAKERY & SWEETSRHUBARB JOHNNYCAKE 5 w wild hive farm corn flour (gf/v) COCONUT CAKE 5 w cream cheese icing & toasted coconut (v) STRAWBERRY STREUSEL CAKE (v) 5 HAND PIE w ALL-BUTTER CRUST 7 cherry-cheese (v) BANANA BREAD 4 w chocolate-hazelnut swirl (v) CHOCOLATE CHIP COOKIE 2.50 salted toffee & brown butter (v) PEANUT BUTTER COOKIE (v) 2 .50 w chocolate chunks (v) ALMOND THUMBPRINT COOKIE 2.50 w cherry preserves (df/vg) PISTACHIO COOKIE (df/gf/v) 3 S'MORES CUP 8 chocolate mousse, toasted marshmallow, graham cracker crumbles STRAWBERRY SHORTCAKE CUP 8 sweet biscuit, macerated strawberries, chantilly cream (v) |
SOUPPOTATO-LEEK SOUP (gf/v) 6 CHICKEN SOUP 7 w rice, carrots & dill (df/gf) TURKEY & BLACK BEAN CHILI 7 (df/gf) choice of cheddar or sour cream SANDWICHESfrom 11am until sold out
MUFFALETTA WEDGE 12 cured meats, provolone & olive salad on our sesame bread CHICKEN BANH MI 12 w pickled vegetables, cucumber, chiles, sriracha mayo, cilantro & thai basil on baguette (df) LA SALUMINA PORK RILLETTES 12 w dijon mustard, cornichons & arugula on baguette LEMONY HUMMUS 9 w pickled vegetables, harissa & arugula on house-made zatar flatbread (df/vg) COLLARD GREEN ROLL UP 12 w chicken salad, bacon, avocado & arugula (df/gf) |
PANTRY
OLIVE OIL & HERB CROSTINI (df/vg) 4 bag
SEEDED CRISPBREAD (df/gf/vg) 4 bag
FRUIT-NUT CRACKERS (v) 7 bag
GLUTEN FREE FRUIT-NUT CRACKERS (gf/v) 7 bag
HOT CHOCOLATE MIX (df/gf/v) 10 bag
HOUSE-MADE MARSHMALLOWS (gf) 8 bag
vanilla, mint or strawberry
GRAB & GO SALADS, BOWLS & SNACKS
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LEMON-BASIL CHICKEN SALAD 12
w smoked almonds on a bed of little gem lettuce & arugula (df/gf) VIETNAMESE CHICKEN SALAD 12 cabbage, carrots, peanuts, crispy shallots, chiles, cilantro, mint, lime (df/gf) GADO GADO BOWL 16 w 8 minute egg, rice noodles, julienne vegetables, chiles, crispy shallot, peanuts, cilantro & spicy peanut sauce (df/gf) POACHED SALMON SALAD 16 w cucumber, red onion, capers, dill, olive oil & lemon on a bed of greens (df/gf) AHI TUNA POKE BOWL 18 sushi rice, edamame, avocado, vegetables, scallion, sesame seeds, sriracha mayo, sesame soy sauce (df) |
BURRATA w CROSTINI 12
olive tapenade & calabrian chile (v) DEVILED EGGS 6 fresh herbs, edible flowers (df/gf) VEGETABLE DUMPLINGS 9 w wasabi-sesame-soy sauce (df/vg) SESAME NOODLES 6 baby kale, carrots, scallions, sesame (df/vg) MARINATED BEETS 6 w red onion & dill (df/gf/vg) CHICKEN LIVER PATÉ 10 cognac & thyme (gf) FRENCH LENTIL & MUSHROOM PATÉ 10 caramelized onion jam (df/gf/vg) |
MAIN DISHES
BUTTERMILK FRIED CHICKEN 6
wild hive farm corn flour crust, rosemary, flaky salt (gf) CHICKEN SKEWERS 6 basil-marinated (gf/df) CHICKEN MILANESE 6 caper-herb sauce POLLO ALA BRASA ½ chicken 16 peruvian-style roast chicken w aji verde (df) HOT & SMOKY PULLED PORK (df/gf) 10 house-made slider rolls (v) 4 pack 7 GRILLED STEAK SKEWERS 9 w chimichurri (df/gf) STEELHEAD TROUT SKEWERS 8 w tarragon sauce (df/gf) NEW ENGLAND COD CAKES 6 w fresh horseradish-dill sauce CHICKPEA & VEGETABLE STEW 10 w coconut, turmeric & ginger (df/gf/vg) GRILLED TOFU 6 w turmeric-tahini (df/gf/vg) QUICHE w ALL-BUTTER CRUST 9 w broccoli & cheddar (v) MAC & CHEESE 12 w adirondack cheddar (v) *gf available by preorder |
SIDE DISHES
GRILLED ASPARAGUS 7
w lemon-caper sauce (df/gf/vg) SAUTÉED GREENS 6 w olive oil & garlic (df/gf/vg) GREEN BEANS 7 w crispy shallots (df/gf/vg) SAUTÉED BROCCOLI 6 w olive oil & garlic (df/gf/vg) ROASTED CAULIFLOWER 6 w parmesan & black pepper (gf/v) ARUGULA SALAD 6 w shaved fennel, parmesan & citronette (gf/v) TABBOULEH 6 cous cous w tomato, cucumber, parsley & mint (df/vg) SPRINGTIME FARRO SALAD 6 w sugar snap peas, radishes, ricotta salata, fresh herbs & lemon (df/v) SUSHI RICE SALAD 6 w edamame, cucumber, pickled ginger, sesame seeds & furikake (df/gf/vg) GRILLED PARMESAN POLENTA 5 wild hive farm (gf/v) ROASTED SWEET POTATO 5 w aleppo pepper (df/gf/vg) FLUFFY MASHED POTATOES 5 w chives (gf/v) RED POTATO SALAD 5 w whole grain mustard & dill (df/gf/v) KALE SLAW 5 cabbage, baby kale, celery seed (df/gf/v) |
PLUS LOTS OF GRAB & GO ITEMS IN THE SHOP
local cheese, charcuterie, specialty groceries, cocktail mixers
and always some surprises...come see us!
df = dairy free | gf = gluten free | v = vegetarian | vg = vegan